Conrad N. Hilton College of Global Hospitality Leadership
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Research & Insights Feed

March 1, 2025

Why Your Next Trip Should Start With What’s on the Menu

From street tacos to spiced tea, food shapes how we experience a place. A new study shows it connects us through our senses, emotions and curiosity — proving the best way to a traveler’s heart is through their stomach.

January 1, 2025

Making Food Safety Work for Everyone

A new Journal of Food Protection study introduces a visual, hands-on toolkit that helps food handlers with low literacy learn safety skills faster. Replacing text-heavy manuals with pictures and demos, it offers a simpler, more effective way to train the food industry’s newest workers.

May 1, 2023

How Crowdfunding, Race and Social Movements Collide in Food Entrepreneurship

A new International Journal of Hospitality Management study found that before 2020, Black restaurateurs were 70% less likely to meet crowdfunding goals. During the Black Lives Matter movement, their success rates nearly quadrupled — showing how awareness and solidarity can drive real economic change.

Top Stories

October 14, 2026

Hilton College Launches Event & Meeting Management Track to Prepare the Next Generation of Experience Creators

Behind every exceptional event is a team that knows how to turn a plan into a standout experience. Just a year after launching the Event & Meeting Management track, Hilton College students are already doing that work and delivering real events for real audiences. Read on to see how the track is building career-ready event professionals.

October 12, 2026

When Saving Food Feels Like Finding a Great Deal

A recent study explores what motivates consumers to purchase surplus food through rescue apps, and the research reveals that reducing food waste isn't just about encouraging people to "do the right thing."

October 5, 2026

Sophomore Social: A Sweet Celebration of Success

Hilton College’s annual event recognizes second-year students and celebrates their successful transition from their freshman year. The event also serves as an important key to retention and graduation initiatives.

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